Family, Card night, Parties, and Everything Else Recipes!
The recipes on this site have been made by myself or a close friend/family member. We have just recently started taking photos of our delicious home cooking (and semi home cooking) not all of our recipes will be pictured. Enjoy!
Note: Takk For Maten means Thank You For Dinner (or the food) in Norwegian.
Thursday, February 13, 2014
Our (Wing it) Chili Recipe
2 Cans Kidney Beans 2 Cans of Pinto Beans
1 Can Tomato Paste
1 Can Stewed Tomatoes
1 Cans Ro-Tel Tomatoes
1 Can whole tomatoes
1 To 2 Cups of Beef Broth
2 Chopped Green Bell Pepper Chopped
1 Jalapeno diced
1 Large Onion Chopped
1/2 tsp. Mexican Oregano
1 Can diced Green Chilies
1.5 Lbs. Ground Beef (We grind our own)
1 1/2-2 tsp. Cumin
2 tbsp. Chili Powder
Salt And Pepper To Taste
Sauté 1/2 of the diced onions and green pepper in Olive oil and minced
garlic until soft. Add these to pot.
Brown hamburger with the other 1/2 diced onions and season with salt
and pepper to taste. Add this meat to the pot.
Add absolutely everything else to the pot. Adjust
seasonings to taste. Chopped Jalapeno can be added for more heat
Cook in a pot for a minimum of 2 hours on medium
(Crock Pot can be used on High 2 hours or low for 4 hours).
Serve with shredded cheese, chopped raw onion, sour cream,